Les Bistronomes

Les Bistronomes

Please note, while restrictions put in place to respond to COVID-19 are easing, there may be some changes to business-as-usual to keep workers and visitors safe. Please contact the business for the most up to date information, including opening times and social distancing measures.

Classic French dishes shine at Les Bistronomes. The plating is divine, the tastes out of this world and the atmosphere of this rustic French chic restaurant inviting. It’s no wonder it won a Chef Hat from the Australian Good Food and Travel Guide again in 2017 and Readers Choice in 2018.

Chef Clement Chauvin creates mouth-watering dishes, like a memorable bouillabaisse, house-made pork rillettes and ash crusted duck à l’orange. For a sweet ending, Les Bistronomes graces the table with to-die-for desserts, including a classic vanilla bean crème caramel which arrives en flame.

The winter menu also features the hugely popular creamy chestnut soup with picked chestnut, caramelised onion and chive crème fresh, and decadent escargot with garlic butter. One star dish that shines is the Beef Wellington with foie gras.

Chef Chauvin developed his skills in amazing restaurants around the world, including two-Michelin star restaurant Pic (Valence) and Gordon Ramsay’s Claridges in London.
  • Les Bistronomes
  • Les Bistronomes
  • Les Bistronomes
  • Function Room
    Function Room
  • Clement Chauvin
    Clement Chauvin
  • Bar
    Bar

DETAILS

OPENING HOURS

Tuesday to Saturday: 12 - 2pm and 6 - 9pm

TYPE OF SERVICE

  • Dinner
  • Lunch

LIQUOR LICENSING

Fully licensed

ACCESSIBILITY

Disabled access available, contact operator for details

Location

Les Bistronomes

18 Blamey Place, Campbell, Australian Capital Territory, Australia

Features

Bar

Carpark

Non Smoking Establishment

Reviews

TripAdvisor traveller rating

BASED ON 760 REVIEWS

Ranked #3 of 1,524 Places to Eat in Canberra on TripAdvisor

Awards

  • Travelers Choice 2021

“Beautiful & Fantastic as Usual”

Reviewed on 22/09/2021

Hi 👋,
I just wanted to thank everyone there for the beautiful food that was delivered to us yesterday for my wife’s 60th birthday.

We enjoyed everything and have left the duck for tonight after a...

Review by

467markusf

“Lockdown celebration dinner! Winner winner”

Reviewed on 29/08/2021

Wow! Who knew a celebration Gourmet meal at home for a special occasion could be possible. Wasn’t sure the same feel or quality could be achieved as eating in, but we gave the special lockdown...

Review by

ShonkyLaLa

“Food was tasty and perfect!”

Reviewed on 21/08/2021

We had the dinner pack during lockdown and it was perfect! Absolutely loved the bread and butter, duck pate and our duck a'lorange was perfect (meat falling off the bone) with accompanying salads and...

Review by

O9069RLmaggieh

READ ALL REVIEWS

WRITE A REVIEW

WHAT'S NEARBY